Guernsey Dairy purchases on average, 8 million litres of raw milk from 18 locally registered dairy farms every year. On average 22,500 litres of milk is collected, tested, pasteurised and packed everyday and is distributed across the island into retail outlets, catering establishments and onto doorsteps. The dairy tasked TPA with creating new packaging for the various products they produce. Including their rich creamy milk, cream, butter, ice-cream and their award winning cheeses.
What We Did:
Working closely with the Diary we created a unique new look and feel for all their products. We also revitalised their website and instigated a new 'Wash and Squash' recycling campaign aimed at reducing the environmental impact of packaging in general.
Guernsey Dairy Factory photography by Chris George.